Easy & Addictive Cinnamon Almond Granola

This simple, wholesome homemade cinnamon almond granola is better than anything you’re going to buy at the store hands down. It’s so good, I dare you to be able to keep it in the house for more than a week!

Lauren

Cinnamon Almond Granola

Print Recipe

Prep Time 5 minutes mins

Cook Time 30 minutes mins

Servings: 6

Ingredients Method

Ingredients

  

• 6 cups rolled oats quick oats work, but not as well
• 3 tsp cinnamon
• 3/4 tsp salt
• 1/4 cup brown sugar
• 2/3 cup coconut oil, melted olive or canola work too, but coconut is best
• 3/4 cup honey
• 1 tbsp vanilla
• 1 cup slivered or chopped almonds
• 1 cup raisins

Method

 

1. Preheat oven to 325F. Line 2 cookie sheets in parchment or use silicone baking mats
2. In medium bowl, mix oats, cinnamon, brown sugar and salt
3. Add oil, honey and vanilla to oat mixture and stir well
4. Evenly divide the mixture on the two lined baking trays and spread out evenly
5. Using two racks, bake for 15 minutes, then stir and sprinkle with almonds. Switch order of baking trays and bake for 10 minutes more
6. Stir and bake for 3-5 minutes more or until golden brown